
Hey there. Richard Doherty here, writing from my little slice of paradise on Maenam Beach. The morning light’s painting the ocean in shades Bukowski would’ve loved – if he’d ever traded his bottle for a beach view.
Just finished a breakfast of grilled mackerel from old Somchai’s boat down the beach. The fish was so fresh it practically leaped onto my plate, still whispering tales of the Gulf of Thailand. These local fishermen they’re poets without pens, their stories told through the day’s catch.